Selection of ecologically clear regions. Selection of products.
Special treatment of the products that keeps their high-quality indices without denaturalizing them.
Original recipes.
Functional and aesthetic packaging and labeling, according to the lawful regulations and requirements.
Quality Is a Value
When you serve to your family the foods of Kenar, this is as secure as to cook them at home.
The Quality for Kenar
For years on the production of Kenar keeps its leading position on the ready-to-eat and ready-to-cook foods thanks to the constant guarantee for quality. It is an inseparable part of our corporate value system.
Fresh or deep-frozen, canned or raw, in long-lasting packages or packaged on the spot, our foods pass through the process of strong technological control and only after it they can enter the trade network, and through it – your home, office or restaurant.
The natural color and taste, the scent that tickles the appetite, the aesthetic look and content of vitamins and valuable elements are obligatory characteristics of the nourishing and healthy foods produced by Kenar.
We carefully keep track of the separate stages in the "life" of the products we use.
The Standards and the Control in Kenar
The control is everywhere and always, inspite of the irreproachable look of the food and its ingredients.
The high level of requirements in the production includes:
- daily technological check-ups in the production bases
- selection of the ecologically clear regions
- selection of the products
- special treatment that keeps their high-quality indices without denaturalizing them
- no added preservatives, color additives or flavor enhancers in the foods
- precise bacteriological and chemical laboratorial analysis that guarantee the safety and nourishing value of the food before, during and after a specific treatment
- functional and aesthetic packaging and labeling, according to the lawful regulations and requirements
The production bases of Kenar are equipped with machinery by the world leading producers of equipment for the food industry – YORK® International, MECA® Plastic Group, Rational®.
The control of delivery and the trade network includes:
- special equipped refrigerating vans for transportation of the ingredients and the end-products
- high-tech system for orders and distribution
- weekly control over the partners in the trade network
The quality standards mentioned in the White book for safety of the foods and approved as uniform for the European Union Member-States are the base on which Kenar builds and reconstructs its production and technological processes.
Future Standardization of Kenar
ISO 22 000 is the new international quality and food safety standard, uniting the ISO standards and the HACCP system special features, regarding the food industry area.
Precisely ISO 22 000 - acquired by none of the Bulgarian manufacturers so far, is in a process of adoption at Kenar Ltd., as the establishment has already developed and implemented the system of Good Production Practices.